Plant Protein Powder Chocolate - 21g Per Serving - Fava Bean & Fermented Yeast Protein - 1.8 lbs Vegan, Dairy Free, Non-GMO

Most plant proteins are built on pea, and pea is why the tub ends up at the back of the cupboard.

You did the hard part. Four sessions a week, the food mostly right, and a protein target you know you are missing. Then the powder turns up chalky in water, tastes faintly of the bean it came from, and you end up blending it with a banana and peanut butter just to get it down. That works for a fortnight. By week three the tub is still two thirds full.

Protein is not complicated. It comes down to four things:

• The dose – protein contributes to the growth and maintenance of muscle mass, and 21 grams a serving is a working amount rather than a gesture
• All nine essentials – your body builds most of the amino acids it needs and has to be fed nine of them, and fermented yeast protein carries all nine
• Whether you can drink it – the best protein on paper is worth nothing in a tub you cannot finish
• How it sits – legumes carry the sugars behind the bloat people blame on protein powder in general, and fava is reported to carry fewer of them than pea or soy

Get the first two right and miss the second two, and you have bought an expensive tub of chalk.

KINETIC Plant Protein is built on fava bean protein isolate and fermented yeast protein, 21 grams of protein in a 110 calorie serving. Two scoops in 6 to 8 ounces of water or the milk of your choice, once a day. What that gets you:

• 21 grams of protein a serving from two proteins both named on the label, so the session you did on Tuesday stops deciding how Thursday goes
• All nine essential amino acids arriving every day, rather than whenever your meals happened to work out
• A chocolate shake that mixes in water in a shaker bottle, so hitting your number stops depending on having a blender to hand

🥤 It goes in water, not in a blender

Two scoops, 6 to 8 ounces, shaken. Sunflower lecithin helps the powder wet through instead of floating on the surface, and MCT oil powder gives it enough body that it does not come out like chocolate water. Milk or oat milk makes it richer if richer is what you want.

💪 Protein is a daily account

Muscle repair happens on the days you feed it. Missing one is not a setback you have to make up, but the people who get the most out of a protein powder are the ones taking it on rest days too, not only in the hour after training.

⏳ Strength shows up over weeks

Protein is the raw material and training is the signal. Put both in place consistently and the change turns up in the work first: the last set that used to fall apart, the second session of the week that used to feel like starting over.

🌱 The first few days on any new protein

A new protein takes a few days to settle in. Fava is reported to carry fewer of the sugars behind legume gas than pea or soy do, which is part of why it was chosen here, and easing in with a single scoop for the first few days gives your gut a run-up.

🍫 Stevia tastes different to different people

There is no sucralose and no aspartame here. The sweetness is stevia leaf, and most of the flavour comes from two cocoa powders. Stevia reads sharper to some people in plain water than it does in milk, so if that is you, start it in milk.

Whey has been the default for thirty years, and for good reasons: it digests quickly, it scores at the top for amino acid quality, and it is cheap. It also comes from milk, which for a lot of people is the whole problem.

The gap between dairy and plant protein used to be wide. How wide it still is depends entirely on which plant:

• Amino acids – fermented yeast protein carries a higher share of essential amino acids than pea or soy protein do, and all nine of them are present
• Speed – whey digests fast and plant proteins release a little more slowly, and across a day how much protein you eat in total matters more than the timing of any one shake
• How it sits – no lactose and no dairy at all, which is the most common reason people move off whey in the first place
• Taste and texture – the place plant protein has historically lost, and the reason this one is built on fava rather than pea

Plenty of people run both: whey when it suits, this on the days dairy does not.

This was made for people who train seriously and want the protein part handled without a fight.

It's especially for you if:

• You train four or more times a week and protein is the part of the day that keeps slipping
• There is a half-used tub of pea protein in your cupboard you cannot bring yourself to finish
• Dairy protein leaves you bloated, or you gave it up and have not found a replacement you actually like
• You read the ingredient panel before you read the front of the bag
• You want it to work in a shaker bottle with water, not only in a blender with frozen fruit

Ten ingredients, all named on the label. Vegan, non-GMO, gluten free, and free from dairy and soy. Made in the USA.

Chances are, this is the plant protein you have been looking for.

Your order today is backed by our 90-day guarantee. If KINETIC isn't right for you, return it within 90 days of delivery for a full refund. Simple as that.